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Ingredients Jump to Instructions ↓

  1. Spiced Mousse:

  2. 4 ounces (1/2 package) cream cheese, softened

  3. 2 teaspoons McCormick Pumpkin Pie Spice

  4. 1/2 cup sugar, divided

  5. 1/2 cup Thai Kitchen® Coconut Milk

  6. 1 cup heavy cream

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