Egg Casserole**(wbhj41a)

Title: EGG CASSEROLE**(WBHJ41A)

Categories: Brunch, Casserole, Dairy

Yield: 6 servings

12 ea Eggs

1 lb Sausage

1 cn Cream Style Corn

I was hoping someone would ask. This recipe came from

an enclave of Order of the Arrow Scouts here in Tenn.

Crumble and brown the sausage. Add cream style corn.

Add the dozen eggs. Stir this into bottom of the dutch

12 inch oven place about 8 briquets on the

14 on top. Cook about 30 minutes. This is

great for camping trips. You can bake your biscuits

while the eggs are cooking and have it all come out

together. Let's have a recipe from you now, Arlene.

...Bill in Tennessee FROM: BILL ARNOLD (WBHJ41A) --