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Ingredients Jump to Instructions ↓

  1. Small Loaf 1 Lb Machine

  2. 3/4 cup 177ml Water

  3. 1 tablespoon 15ml Butter or margarine

  4. 1 tablespoon 15ml Molasses

  5. 1 cup 237ml Robin Hood Best For Bread

  6. 2/3 cup 41g / 1.4oz Rye flour

  7. 1/3 cup 78ml Robin Hood Best for Bread

  8. 2 tablespoons 30ml Purity cornmeal

  9. 1 tablespoon 15ml Sugar

  10. 1 tablespoon 15ml Cocoa

  11. 1 teaspoon 5ml Salt

  12. 1 3/4 teaspoons 8.8ml Robin Hood/SAF Perfect Rise Gourmet Yeast

  13. 1 1/2 To 2 Lb Machine

  14. 1 1/4 cups 296ml Water

  15. 2 tablespoons 30ml Butter or margarine

  16. 2 tablespoons 30ml Molasses

  17. 1 1/2 cups 355ml Robin Hood Best For Bread

  18. Homestyle white flour

  19. 1 cup 62g / 2 1/5oz Rye flour

  20. 1/2 cup 118ml Robin Hood Best for Bread

  21. Whole wheat flour

  22. 1/4 cup 15g / 1/2oz Purity cornmeal

  23. 1 1/2 tablespoons 22ml Sugar

  24. 2 tablespoons 30ml Cocoa

  25. 1 1/2 teaspoons 7 1/2ml Salt

  26. 2 1/2 teaspoons 12ml Robin Hood/SAF Perfect Rise Gourmet Yeast

Instructions Jump to Ingredients ↑

  1. Select loaf size. Add ingredients to machine according to manufacturer's directions. Select Whole Wheat, Rapid or Regular cycle.

  2. This recipe yields 1 loaf.

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