• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Hot Cashew Chicken Salad

  • 4servings

Add to MenuAdd to Calendar

Source: www.cookingindex.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsLipids, Carbohydrates
VitaminsA, B2, E
MineralsManganese, Iron, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. Lettuce - bite size pcs

  2. 2c

  3. 3 tablespoons 45ml Oil

  4. 1/2 lb 227g / 8oz Spinach - bite size pcs

  5. 1 1/4 lbs 567g / 20oz Chick breast boneless, skinless,

  6. 1" cubed

  7. 11 oz 312g Mandarin oranges - drained

  8. 3 tablespoons 45ml Scallions - chpd

  9. 3 tablespoons 45ml Soy sauce

  10. Garlic clove - minced

  11. 1 tablespoon 15ml Honey

  12. 1/4 cup 59ml Cashews

  13. 1/4 teaspoon 1 1/3ml Ground ginger

Instructions Jump to Ingredients ↑

  1. Prep: 25 minutes Cook: 5 minutes In salad bowl, combine lettuce, spinach, and oranges. In small bowl, combine soy sauce, honey, ginger, and 3T water. Set aside.

  2. In wok, heat oil over med high heat. Add chicken, stir-fry until cooked, 5 minutes Add scallions and garlic, cook 1 min. Add sauce and cook, tossing, 30 sec. Pour chicken and sauce over greens and oranges, toss. Sprinkle with cashews.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback