Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. olive oil

  3. 1 large omion -- chopped

  4. 1 can white kidney beans -- drained

  5. 5 garlic cloves -- chopped

  6. 2 cans chicken broth

  7. 1 cup elbow macaroni -- cooked

  8. 1 large can tomatoes

  9. grated cheese -- to taste

  10. chopped parsley -- to taste

  11. salt and pepper -- to taste

Instructions Jump to Ingredients ↑

  1. Saute the onion and garlic in olive oil for a few minutes. Chop up or lightly process the tomatoes and place into a crockpot along with the broth and sauteed onion and garlic. Add the parsley and a little salt and pepper, cook for about 3 hours on LOW. Then and only then add the cooked macaroni and beans. Serve with a bit of grated cheese if desired. NOTE: If fresh garden tomatoes are available, remove skins of 6 or 7 and use them instead of canned tomatoes. Oh Mama Mia!


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