Ingredients Jump to Instructions ↓

  1. 2 tablespoons olive oil

Instructions Jump to Ingredients ↑

  1. Directions For dressing, in a screw-top jar combine oil, vinegar, shallot, horseradish, sugar, salt, and pepper. Cover and shake well; set aside.

  2. Halve cherries, if desired; set aside 1/4 cup of the cherries. In a large salad bowl combine the greens and remaining cherries. Toss with dressing. Top salad with almonds, basil, and reserved 1/4 cup cherries.


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