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Ingredients Jump to Instructions ↓

  1. 1 pound lean ground beef

  2. 1 onion, chopped

  3. 1 (15 ounce) can ranch-style beans

  4. 1/4 teaspoon ground cumin

  5. 3 cloves garlic, minced

  6. 2 1/2 cups chopped cabbage

  7. 1 green bell pepper, chopped

  8. 1 (14 1/2 ounce) can stewed tomatoes, with liquid

  9. 2 stalks celery, chopped

  10. 1/4 cup picante sauce

  11. 1 cup water salt to taste freshly ground pepper, to taste

Instructions Jump to Ingredients ↑

  1. In a skillet over medium heat, brown the ground beef with the onion. Drain fat. Combine ranch-style beans, cumin, garlic, cabbage and green pepper in crock pot. Stir in stewed tomatoes, celery, picante sauce, water, and beef mixture. Salt and pepperr to taste. Cover and cook for 6 to 8 hours.

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