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  • 8servings
  • 24calories

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Nutrition Info . . .

NutrientsCellulose
VitaminsA, B3
MineralsNatrium, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 (14 1/2 ounce) cans peeled and diced tomatoes, drained

  2. 1 bunch fresh cilantro

  3. 3 cloves garlic, minced

  4. salt and pepper to taste

Instructions Jump to Ingredients ↑

  1. In a medium bowl, mix together tomatoes, cilantro, garlic, and salt and pepper. Mix well, cover, and chill for at least 3 hours before serving.

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