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Ingredients Jump to Instructions ↓

  1. 1 1/3 b (600 g) fish (cod, hake etc.)

  2. 2/3 lb (300 g) butter

  3. 1/2 lb (200 g) Swiss or Dutch cheese

  4. parsley root

  5. onion

  6. greens

  7. salt, black peppercorns and ground red pepper, bay leaf

Instructions Jump to Ingredients ↑

  1. Статус фото: Новинка

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