->Greenbean 01 <-

3 pkg ( 9 ounce) frozen French style green beans

1 1/2 cups water

1 1/2 tsp salt

5 ounce can sliced water chestnuts, drained

2 cans cream of celery soup

1/8 tsp pepper

1/2 cup whole milk

2 cans French fried onions rings

Combine water, beans and salt. Bring to a quick boil. Reduce heat

until it has thawed and slightly crisp. **About 4 minutes** Drain

them. In a 2 quart casserole dish, layer the beans and chestnuts.

Next, mix the milk and soup into a separate bowl. Add pepper. Pour

350* for 25 minutes.

Remove from oven and top with the onion rings and bake again until

they are a golden brown.