Ingredients Jump to Instructions ↓

  1. 1 tablespoon oregano leaves, chopped

  2. 1 cup thick Greek yogurt

  3. 2 cloves garlic, crushed Mixed salad leaves, for serving Juice of

  4. 1 or 2 lemons Small crisp cucumbers, for serving

Instructions Jump to Ingredients ↑

  1. Place the steaks between sheets of wax paper and hammer with a mallet until very thin. Then, moisten with olive oil and season with salt.


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