Chocolate Fudge Pie

1 stick (1/2 cup) butter or margarine, melted

1/4 cup baking cocoa powder

1/4 cup flour

1 cup sugar

1/4 teaspoon good quality real vanilla extract

2 eggs

Preheat oven to 350 degrees. Mix dry ingredients together. Add eggs

and stir. Add melted butter and vanilla and stir well. Pour into pie

shell and bake for 35 minutes. Serve warm or at room temp. Top with

whipped cream or vanilla ice cream if desired. Or…make it extra special and top each slice with a little scoop of vanilla ice cream, a drizzle of hot fudge sauce and a sprinkling of slivered almonds. Yum!