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Delicious Tomato Pie Recipe

  • 45minutes

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Source: www.tasteofhome.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 1-1/4 pounds plum tomatoes (about 5 large), cut into 1/2-inch slices

  2. 1 pastry shell (9 inches), baked

  3. 1/2 cup thinly sliced green onions

  4. 2 tablespoons minced fresh basil

  5. 1/4 teaspoon salt

  6. 1/4 teaspoon pepper

  7. 1/2 cup reduced-fat mayonnaise

  8. 1/2 cup shredded reduced-fat cheddar cheese

  9. 2 bacon strips, cooked and crumbled

  10. 2 tablespoons shredded Parmesan cheese

Instructions Jump to Ingredients ↑

  1. Place half of the tomatoes in pastry shell. Top with onions and remaining tomatoes. Sprinkle with the basil, salt and pepper. Combine mayonnaise and cheddar cheese; spread over tomatoes, leaving 1-1/2 in. around the edge. Sprinkle with bacon and Parmesan cheese. Bake at 350° for 30-35 minutes or until tomatoes are tender. Yield: 8 servings.

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