• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Strawberries And Cream Pie

    Add to MenuAdd to Calendar

    Source: www.allpierecipes.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 15 oz. pkg. Pillsbury all-ready pie crust

    2. FILLING:

    3. 8 oz. pkg. cream cheese, softened

    4. 1/3 c. sugar

    5. 1/4 tsp. almond extract

    6. 1 c. whipping cream, whipped

    7. 1/2 c. semi-sweet chocolate chips

    8. 1 tbsp. shortening

    9. 4 c. fresh strawberries, washed and hulled

    Instructions Jump to Ingredients ↑

    1. Preheat oven to 450 degrees. Prepare pie crust according to package directions for unfilled 1-crust pie using 9-inch pie pan. Bake at 450 degrees for 9-11 minutes or until lightly browned. Cool.

    2. In a large bowl, beat cream cheese until fluffy. Gradually add sugar and almond extract; blend well. Fold in whipped cream. Spoon into cooled pie crust. Arrange strawberries pointed side up over filling. Chill.

    3. In a small saucepan over low heat, melt chocolate chips and shortening, stirring constantly until smooth. Drizzle over strawberries and filling. Chill until set. Store in refrigerator.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback