Ingredients Jump to Instructions ↓

  1. 1. 1 tbsp. vegetable oil

  2. 2. 2 tbsp. butter or margarine

Instructions Jump to Ingredients ↑

  1. Method : Method : 1. Heat oil and butter in large pan. Sauté onions and garlic on low heat for about 5 minutes until the onions are soft.

  2. Add the coriander powder, cumin powder and green chili. Stir for a minute and add chopped tomatoes and cook on low heat for about 3-4 minutes.


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