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Doughnuts Recipe 6

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    Source: recipes.lovetoknow.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 4 cups flour

    2. 1 1/2 teaspoons salt

    3. 1 3/4 teaspoons soda

    4. 1 3/4 teaspoons cream of tartar

    5. 1/4 teaspoon grated nutmeg

    6. 1/4 teaspoon cinnamon

    7. 1/2 tablespoon butter

    8. 1 cup sugar

    9. 1 cup sour milk

    10. 1 egg

    Instructions Jump to Ingredients ↑

    1. Instructions Put flour in shallow pan; add salt, soda, cream of tartar, and spices. Work in butter with tips of fingers; add sugar, egg well beaten, and sour milk. Stir thoroughly and toss on board thickly dredged with flour; knead slightly, using more flour if necessary. Pat and roll out to one-fourth inch thickness; shape, fry, and drain. Sour-milk doughnuts may be turned as soon as they come to top of fat, and frequently afterwards. .

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