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Kadi

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 drumstick

    2. 150 gram potatoes

    3. 100 gram lady's fingers

    4. 1 brinjal

    5. 150 gram cauliflower

    6. 25 grams tamarind

    7. 1 tablespoon groundnut oil -- (peanut oil)

    8. 100 gram gram flour

    9. 1 teaspoon cumin seed

    10. 1/4 teaspoon fenugreek seed

    11. 450 milliliter water -- (3 cups)

    12. 1 piece ginger -- (1 inch), finely -- chopped

    13. 5 green chiles -- slit few coriander leaves few curry leaves salt -- to taste

    Instructions Jump to Ingredients ↑

    1. Preparation : Clean and cut all vegetables. Soak tamarind and extract juice. Heat oil. Add gram flour, cumin and fenugreek seed. Keep stirring until it is slightly reddish brown. Add 3 cups water, all vegetables, ginger, chiles, tamarind juice, coriander, curry leaves, salt. Close lid. Serve hot with rice.

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