• 1serving
  • 15minutes

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Nutrition Info . . .

VitaminsB1, B9, H, D, E
MineralsMagnesium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 2 slices cinnamon bread

  2. 2 tablespoons peanut butter

  3. 4-1/2 teaspoons miniature chocolate chips

  4. 1 tablespoon butter

Instructions Jump to Ingredients ↑

  1. Spread one side of both slices of bread with peanut butter. Sprinkle one slice with marshmallows and chocolate chips; top with the second slice. Butter outsides of bread. In a skillet over medium heat, toast sandwich on both sides until bread is lightly browned and chips and marshmallows are melted. Yield: 1 serving.


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