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Ingredients Jump to Instructions ↓

  1. 8 slices prosciutto

  2. 3/4 cup grated mozzarella cheese Fresh basil

  3. 1 clove garlic

  4. 2 small tomato es

  5. 1/2 onion , chopped and sauteed

  6. 10 mushroom s, chopped and sauteed Parmesan cheese , to taste Salt & Pepper to taste

  7. 1 recipe Fresh Egg Pasta

  8. 1 Recipe Pesto Sauce

Instructions Jump to Ingredients ↑

  1. Combine ingredients. Fill ravioli squares. Seal with a wet fork. Boil in salted water until al dente. Serve with pesto sauce.

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