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Ingredients Jump to Instructions ↓

  1. for Orange Cake Recipe

  2. 1/4 cup butter

  3. 1/2 cup milk

  4. 1 cup sugar

  5. 1 2/3 cups flour

  6. 2 eggs

  7. 2 1/2 teaspoons baking powder

Instructions Jump to Ingredients ↑

  1. Cream the butter, add sugar gradually, eggs well beaten, and milk.

  2. Then add flour mixed and sifted with baking powder.

  3. Bake in a thin sheet in a dripping-pan.

  4. Cut in halves, spread one-half with Orange Filling.

  5. Put over other half, and cover with Orange Frosting.

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