Ingredients Jump to Instructions ↓

  1. 0 1/4 cup(s) crumbled blue cheese 2 tablespoon(s) reduced-fat sour cream 2 tablespoon(s) reduced-fat mayonnaise 1/4 cup(s) buttermilk 1 tablespoon(s) white-wine vinegar 1 tablespoon(s) chopped fresh parsley 1 tablespoon(s) chopped scallions Salt & freshly ground pepper , to taste

Instructions Jump to Ingredients ↑

  1. Whisk together blue cheese, sour cream and mayonnaise in a small bowl. Stir in buttermilk, vinegar, parsley and scallions. Season with salt and pepper.


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