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Ingredients Jump to Instructions ↓

  1. 3 medium ripe bananas , mashed

  2. 2 whole(s) eggs

  3. 1/4 cup(s) vegetable oil

  4. 3/4 cup(s) sugar

  5. 2 cup(s) all-purpose flour

  6. 1 teaspoon(s) baking soda

  7. 1/4 teaspoon(s) salt

  8. 1/2 cup(s) chopped walnuts , toasted

Instructions Jump to Ingredients ↑

  1. Stir together bananas, eggs and oil. Stir in sugar, blending well. Stir together flour, soda and salt. Add to banana mixture and stir just until moistened. Stir in walnuts. Pour into greased slow cooker bake pan. Place in slow cooker. Cover slow cooker and bake on High setting 2 hours.

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