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Apple Pie Cake

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    Source: www.cookingindex.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates, Cellulose
    VitaminsB1, B2, B3, B12, D
    MineralsNatrium, Fluorine, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 1/4 cup 49g / 1.7oz Butter

    2. 1 cup 198g / 7oz Sugar

    3. 1 Egg

    4. 1/4 teaspoon 1 1/3ml Salt

    5. 1 teaspoon 5ml Cinnamon

    6. 1 teaspoon 5ml Nutmeg

    7. 1 teaspoon 5ml Baking soda

    8. 1 cup 62g / 2 1/5oz Flour

    9. 1/2 cup 73g / 2.6oz Chopped nuts

    10. 2 1/2 cups 365g / 12oz Diced apples

    11. 1 teaspoon 5ml Vanilla

    12. 2 tablespoons 30ml Hot water

    Instructions Jump to Ingredients ↑

    1. Combine ingredients in order given. (Batter will be thick). Bake in a greased 9-inch pie pan for 45 minutes at 350F. Serve warm with whipped cream or ice cream.

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