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  • 10servings
  • 150minutes
  • 192calories

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB9
MineralsIodine, Chromium, Manganese, Silicon

Ingredients Jump to Instructions ↓

  1. 2 (28 ounce) cans baked beans

  2. 2 onions, cut into wedges

  3. 1/4 cup molasses

  4. 1/2 cup barbeque sauce

  5. 1 tablespoon liquid smoke flavoring

Instructions Jump to Ingredients ↑

  1. Preheat oven to 325 degrees F (165 degrees C).

  2. In a 3 quart casserole dish combine beans, onions, molasses, barbecue sauce and liquid smoke flavoring.

  3. Bake in preheated oven for 2 to 2 1/2 hours, stirring every 20 minutes.

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