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Layered Seafood Spread

  • 16servings
  • 1939calories

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Source: www.hungrymonster.comReport recipe

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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 package cream cheese -- softened

  3. 1/2 cup Mayonnaise

  4. 2/3 cup seafood sauce

  5. 1 cup chopped cooked salad shrimp

  6. 3/4 cup shredded Cheddar cheese

  7. 3/4 cup shredded Monterey Jack or mozzarella

  8. cheese

  9. 1/2 cup seeded chopped tomato

  10. 1/4 cup chopped green onion

Instructions Jump to Ingredients ↑

  1. Preparation Instructions1) In bowl beat cream cheese and mayonnaise together until smooth.

  2. Spread evenly in a 12 x 8 inch rectangular or 12 inch round platter.

  3. Spread seafood sauce on top, leaving a small border around edge.

  4. Sprinkle shrimp, cheeses, tomato and green onion on top.

  5. Cover and chill 30 minutes or until ready to serve.

  6. Tip: When ready to serve, sprinkle chopped fresh parsley around edge oflayered dip.

  7. Serving Suggestion: Serve with crackers or Melba toast.

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