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Ingredients Jump to Instructions ↓

  1. 1 can bean dip

  2. 8 oz cream cheese, softened

  3. 1 cup sour cream

  4. 2 tablespoons taco/southwest seasoning

  5. 1 1/2 cups shredded cheddar cheese

  6. 3 green onion s - chopped

  7. 1 medium tomato - chopped

Instructions Jump to Ingredients ↑

  1. Preheat oven to 375°. Mix the cream cheese, sour cream and seasoning together. Spread the bean dip evenly on the bottom of a baking dish. Spread the cream cheese mixture on top of bean dip. Top with cheddar cheese. Bake for 20 -25 minutes or until cheese is bubbly. Top with chopped green onions and tomato. Serve with tortilla chips.

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