Ingredients Jump to Instructions ↓

  1. 1 (18 1/4 ounce) package yellow cake mix 1/4 cup vegetable oil 3 eggs 1/2 cup water 1 (21 ounce) can cherry pie filling

Instructions Jump to Ingredients ↑

  1. In a greased 13-in. x 9-in. x 2-in. baking pan, combine cake mix and oil. Combine eggs and water; stir into cake mix until blended. Drop tablespoons of pie filling into batter; cut through batter with a knife to swirl. Bake at 350 degrees F for 30-35 minutes or until a toothpick inserted near the center comes out clean (top will have an uneven appearance). Cool on a wire rack. ');


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