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Watermelon Honey Recipe

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    Source: www.yumyum.comReport recipe

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    Nutrition Info . . .

    NutrientsCarbohydrates
    VitaminsA
    MineralsPotassium

    Ingredients Jump to Instructions ↓

    1. 10 lb Chopped melon

    2. 2 Lemons

    3. 2 qt Cold water

    4. 1/4 lb Preserved ginger or ginger

    5. -root

    6. 10 lb Sugar

    Instructions Jump to Ingredients ↑

    1. Pare watermelon.

    2. Discard rind and all of the pink portion.

    3. Grind white portion through food chopper, using the coarse knife.

    4. Use the following proportions: Combine melon and water.

    5. Cook slowly until melon is clear.

    6. Add sugar, sliced lemon, and ginger, cut in small pieces.

    7. Cook slowly until thick.

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