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Ingredients Jump to Instructions ↓

  1. 2 cups mayonnaise

  2. 2 cups (8 ounces) shredded cheddar cheese

  3. 2/3 cup grated Parmesan cheese

  4. 4 cans (4-1/2 ounces each ) sliced mushrooms, drained

  5. 1 envelope ranch salad dressing mix Minced fresh parsley Assorted crackers

Instructions Jump to Ingredients ↑

  1. In a large bowl, combine the mayonnaise, cheeses, mushrooms and dressing mix. Spread into a greased 9-in. pie plate. Bake, uncovered, at 350° for 20-25 minutes or until cheese is melted. Sprinkle with parsley. Serve with crackers. Yield: 3 cups.

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