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  1. -- Recipe via Meal-Master (tm) v8.02

  2. Title: HONEY LEMONADE

  3. Categories: Beverages

  4. Yield: 8 servings

  5. 1 c Honey

  6. 1 c Hot water

  7. 3/4 c Lemon juice

  8. 8 c Cold water

  9. Stir honey and hot water over low heat until blended. Let cool and add

  10. lemon juice and cold water. Pour into iced glasses.

  11. The honey/water syrup may be refrigerated and used to make lemonade a glass

  12. 4 T syrup to

  13. 1 1/2 T lemon juice and 1 c water per

  14. person. Pour into iced glasses. --

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