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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1/2 cup sour cream

  3. 1/4 cup prepared salsa

  4. 1 tablespoon minced fresh parsley

  5. 1 teaspoon fresh lime juice

Instructions Jump to Ingredients ↑

  1. Mix all ingredients and refrigerate until ready to use.

  2. Serve with cooked fresh asparagus.

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