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Ingredients Jump to Instructions ↓

  1. 1 (3-pound) whole chicken

  2. 3 tablespoons vegetable shortening

  3. 1 medium onion, chopped

  4. 1 teaspoon salt

  5. 2 heaping tablespoons brown sugar

  6. 1 tablespoon Worcestershire sauce Sauce:

  7. 1/2 cup water

  8. 3 teaspoons vinegar

  9. 1/2 tablespoon prepared mustard

  10. 1 (8-ounce) can tomato sauce

Instructions Jump to Ingredients ↑

  1. This recipe for Oven Barbecue Chicken was submitted by Aubrey Romshe of Snow Hill, MD.

  2. Cut chicken into serving size pieces and brown in hot shortening in frying pan; set browned chicken pieces in roasting pan.

  3. Brown chopped onion in shortening left in pan; add the rest of the sauce ingredients and let simmer 30 minutes.

  4. Pour sauce over chicken and cover pan.

  5. Bake at 350 °F (175°C) for 1 hour, or until tender.

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