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Pink Salmon Fillet with a Sauce

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    Source: www.millionmenu.infoReport recipe

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    Ingredients Jump to Instructions ↓

    1. 0.8 pound (360 gr) pink salmon fillet

    2. 1.4 oz (40 gr) bacon

    3. 2 potato

    4. 2.8 oz (80 gr) spinach, blanched

    5. 0.7 oz (20 gr) pickled cucumber

    6. 0.7 oz (20 gr) olive oil

    7. 2 tbsp vegetable oil

    8. 1 tbsp lemon juice

    9. 3 tbsp mayonnaise

    10. 1 tbsp white wine

    11. 2 leaves basil

    12. 2 leaves mint dill and parsley greens lettuce leaves saltand ground black pepper to taste

    Instructions Jump to Ingredients ↑

    1. Статус фото: Новинка

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