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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 head white cabbage -- cut to

  3. 1/2" ribbons

  4. 4 tablespoons olive oil from garda

  5. 1 teaspoon cumin seeds

  6. 2 tablespoons freshly-grated horseradish

  7. 1 tablespoon freshly-ground black pepper

  8. 1 ounce speck -- cut into -- matchsticks

  9. 1 lemon -- juice of

Instructions Jump to Ingredients ↑

  1. Boil cabbage ribbons 20 minutes in lightly-salted water. Drain and cool.

  2. In a 14-inch sauté pan, heat olive oil until smoking. Add cumin, horseradish, pepper and speck and toss to coat. Add cabbage and toss again. Cook 8 to 10 minutes until soft and well-seasoned. Sprinkle with lemon juice and serve.

  3. Source: MOLTO MARIO with Mario Batali From the TV FOOD NETWORK - (Show # MB-1D10)

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