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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 4 plantains -- peeled & sliced

  3. 1/4 teaspoon salt

  4. 1 teaspoon curry powder

  5. 1/2 teaspoon cinnamon

  6. 1/8 teaspoon cloves

  7. 1 1/2 cups coconut milk

Instructions Jump to Ingredients ↑

  1. Preparation :

  2. Combine all ingredients except coconut milk in a heavy pot. Pour in 1 c coconut milk and simmer over a low heat until the plantain is tender and milk is absorbed. Add more milk if necessary. Serve hot.

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