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Grilled Ham Steak with Peach Salsa Recipe

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    Source: www.recipetips.comReport recipe

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    Nutrition Info . . .

    NutrientsLipids, Carbohydrates, Cellulose
    VitaminsA, C, P
    MineralsNatrium, Silicon, Sulfur, Cobalt

    Ingredients Jump to Instructions ↓

    1. 1 Cook's® Bone-in Thick-Cut Ham Steak (about 2 pounds)

    2. 6 medium peaches, peeled, chopped

    3. 1 small red onion, finely chopped (about 1/2 cup)

    4. 1/4 cup firmly packed brown sugar

    5. 2 tablespoons fresh lime juice

    6. 1 tablespoon olive oil

    7. 1 tablespoon finely chopped fresh mint

    8. 1 serrano chile pepper, seeded, finely chopped

    9. 1/4 teaspoon salt

    10. 1/8 teaspoon ground black pepper

    11. dash five-spice powder

    Instructions Jump to Ingredients ↑

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