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Ingredients Jump to Instructions ↓

  1. 1 9 inch unbaked pie crust

  2. 3 eggs, beaten

  3. 1 c. Karo light corn syrup

  4. 1/2 c. sugar

  5. 1/2 to 3/4 c. semi-sweet chocolate chips, melted

  6. 2 tbsp. melted butter

  7. 1 tsp. vanilla

  8. 1 1/2 c. pecans

Instructions Jump to Ingredients ↑

  1. Mix eggs, corn syrup, chocolate chips, butter, and vanilla in a large bowl until blended. Stir in pecans. Pour into unbaked pie crust. Bake at 350 degrees for 50-60 minutes. Cool on wire rack.

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