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Snow Covered Almond Crescents Recipe

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    Source: www.yumyum.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 c Butter, softened

    2. 3/4c Powdered sugar

    3. 1/2ts Almond extract

    4. 2 c Flour

    5. 1/4ts Salt

    6. 1 c Uncooked oats

    7. 1/2c Finely chopped almonds

    Instructions Jump to Ingredients ↑

    1. + Directions : Snow Covered Almond Crescents Heat oven to 325 degrees. Beat butter, sugar, and almond extract until fluffy. Add flour and salt; mix until blended. Stir in oats and almonds. Using level measuring tablespoonsful, shape dough into crescents. Bake on ungreased cookie sheet 14-17 minutes until bottoms are light golden brown. Remove to wire rack. Dust warm cookies with powdered sugar.

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