Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 1/2 Ketchup

  2. 1 1/2 teaspoons 7 1/2ml Pork drippings - (bacon)

  3. 1/4 cup 59ml Vinegar

  4. 1/2 cup 99g / 3 1/2oz Sugar

  5. 1 Heinz

  6. 57 sauce

  7. 1/2 tablespoon 7 1/2ml Black pepper

  8. 2 tablespoons 30ml Red pepper

  9. 1 tablespoon 15ml Garlic salt

  10. 1/4 cup 59ml Chili powder

  11. 1/4 cup 59ml Worcestershire sauce

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Combine all the ingredients and simmer until thick. When you use this remember it is really a glaze, not a sauce. You can thin it with Canadian beer before use. This is not as hot as it sounds but it is spicy.

Comments

882,796
Send feedback