• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Super Spinach Salad

    Add to MenuAdd to Calendar

    Source: www.cookingindex.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 1/2 cup 118ml Vegetable oil

    2. 1/2 Onion - cut 1" chunks

    3. 1/4 cup 40g / 1.4oz Brown sugar - (firmly packed)

    4. 1/4 cup 59ml Red wine vinegar

    5. 2 tablespoons 30ml Catsup

    6. 1 teaspoon 5ml Worcestershire sauce

    7. 1 teaspoon 5ml Dry mustard

    8. 4 Bacon slices

    9. 1 Spinach - washed, trimmed, And torn into bite-size pieces

    10. 1 1/2 cups 240g / 8 1/2oz Bean sprouts

    11. 6 Mushrooms - sliced

    12. 4 Green onions - sliced

    13. 1/2 cup 118ml Sliced canned water chestnuts

    14. 2 Hard-boiled eggs - chopped

    15. 1/4 cup 27g / 1oz Dry-roasted sunflower seeds

    Instructions Jump to Ingredients ↑

    1. Recipe Instructions Puree first 7 ingredients in blender or processor until smooth and emulsified. Set dressing aside. Cook bacon in heavy medium skillet over medium heat until crisp. Drain bacon on paper towels. Crumble. Combine spinach and remaining ingredients in large bowl. Add enough dressing to season to taste. Toss well. Garnish salad with bacon and serve. This recipe yields 4 servings.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback