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  1. -- Recipe via Meal-Master (tm) v8.05

  2. Title: Yogurt "Mayonnaise"

  3. Categories: Condiments, Dairy

  4. Yield: 2 Cups

  5. 1 c Dannon Plain Yogurt

  6. 2 tb Butter

  7. 4 tb Flour

  8. 1 c Milk

  9. 1 Egg yolk

  10. 2 tb Lemon juice

  11. 1/2 ts Dry mustard

  12. 1/2 ts Salt

  13. Melt the butter in a skillet and stir in flour. Add

  14. milk all at once and stir over medium heat until

  15. thick. Remove from heat and beat in egg yolk, lemon

  16. juice, mustard and salt. Stir in yogurt and cool.

  17. Makes approx. 2 cups. Typed in MMFormat by

  18. cjhartlin

  19. msn.com Source: Best Recipes --

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