Ingredients Jump to Instructions ↓

  1. 1 pkg. 50 cocktail weiners

  2. 1/2 bag brown sugar

  3. 1 lb. bacon

  4. 1 pkg. Toothpicks

Instructions Jump to Ingredients ↑

  1. Preparation : open package of weiners,drain. open pkg of bacon and cut longways twice. there will be three sections. wrap weiner with bacon and secure with toothpick. place in crockpot. when complete, top with the brown sugar. DO NOT ADD ANY LIQUID !!! The grease from bacon and the juice from the melted sugar will make a liquid. cook on high for 3 hours. SO VERY GOOD!!! WHEN I DON'T KNOW WHAT TO MAKE SOMETIMES I MAKE THIS BECAUSE IT'S SO E


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