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Pumpkin Yeast Bread

  • 16servings
  • 70minutes
  • 124calories

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Source: www.food.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsA, B6, B9, D
MineralsSelenium, Zinc, Natrium, Chromium, Calcium, Potassium, Iron, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/2 cup warm water , plus

  2. 2 tablespoons warm water (70-80F)

  3. 1/2 cup pumpkin puree , canned or cooked from fresh

  4. 1/4 cup butter or 1/4 cup margarine

  5. 1/4 cup instant nonfat dry milk powder

  6. 1/4 cup brown sugar , packed

  7. 1 teaspoon ground cinnamon

  8. 1/2-1 teaspoon ground nutmeg

  9. 3/4 teaspoon salt

  10. 1/8 teaspoon ground ginger

  11. 2 3/4 cups bread flour

  12. 2 1/4 teaspoons active dry yeast (1 Packet)

Instructions Jump to Ingredients ↑

  1. Place ingredients in bread machine pan in the order suggested by the manufacturer and select basic setting for a 1 1/2 pound loaf.

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