• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Chicken Curry 2

    Add to MenuAdd to Calendar

    Source: www.hungrymonster.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 1 Tablespoon cooking oil

    2. 1 Medium onion -- minced

    3. 2 garlic cloves -- pressed

    4. 1 Medium Apple, Peeled -- Grated

    5. 1/2 Cup finely chopped green pepper

    6. 2 Teaspoons curry powder

    7. 1/2 Teaspoon powdered ginger

    8. 1/4 Teaspoon cumin

    9. 1 Teaspoon salt

    10. 3 Tablespoons flour

    11. 1 1/2 Cups chicken broth

    12. 2 1/2 Cups chopped -- cooked chicken

    13. 1 Cup plain yogurt

    14. 2 Ounces Raisins

    15. 2 Ounces Unsalted Peanuts

    Instructions Jump to Ingredients ↑

    1. Preparation : Place oil, onion, garlic, apple and green pepper in a 3 quart casserole. Microwave at high (100%) 4 minutes. Mix curry, ginger, cumin, salt and flour. Add flour mixture to vegetables= , tossing to coat Add broth and chicken. Microwave at medium high (70%) unt= il sauce is thickened, 8 to 10 minutes. Stir in yogurt just before serving. Add peanuts and raisins, and stir again. Serve over either white or brown rice. Makes 6 servings.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback