• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Tyler Pie

    Add to MenuAdd to Calendar

    Source: www.cookingindex.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 3/4 cup 148g / 5 1/5oz White sugar

    2. 1/4 lb 113g / 4oz Butter or margarine

    3. 1/2 cup 80g / 2.8oz Brown sugar

    4. 1/2 cup 118ml Milk

    5. 3 tablespoons 45ml Cornstarch

    6. 2 Eggs - separated

    7. 1 teaspoon 5ml Vanilla

    8. 1 Unbaked pastry shell

    9. 1 teaspoon 5ml Nutmeg

    Instructions Jump to Ingredients ↑

    1. Recipe Instructions Mix sugars and cornstarch, add milk and cook a little. Add butter and egg yolks and bring to a good boil. Remove from fire and add beaten egg whites, vanilla and nutmeg. Pour into unbaked pie shell. Bake at 325Funtil firm and brown, about 30-35 minutes. Mrs. Harold T. Cook says, "This is an old family recipe and guests are always puzzled as to what is in it. Don't tell - keep them guessing! This is the first time I've told."

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback