Pineapple Cheesecake Squares** Jo

PINEAPPLE CHEESECAKE SQUARES ** JO

1 Preparation Time :

Categories : Cookies Desserts

Cheesecakes

Amount Measure Ingredient -- Preparation Method -- -- --

1 x Pat in pan crust

2 pk Cream cheese (8 oz each)

1/2 c Sugar

2 x Eggs

2/3 c Unsweetened pineapple juice

1/4 c Flour

1/4 c Sugar

1 c Crsh pineapple (20 oz)drained

1 c Juice from drained can (save)

1/2 c Whipping cream

Heat oven to 350deg. Bake crust. Beat cream cheese in

bowl until smooth and fluffy; beat in 1/2 cup sugar

and the eggs. Stir in 2/3 cup juice. Pour cream cheese

mixture over hot crust. Bake just until center is set,

20 minutes. Cool completely. Mix flour and 2 qt saucepan. Stir in

1 cup of saved

Pineapple juice. Heat to boiling over medium heat,

stirring constantly. Boil and stir 1 minute. Remove

from heat; fold in drained pineapple. Cool completely.

Beat whipping cream in chilled bowl until stiff. Fold

into pineapple mixture. Spread carefully over dessert.

Cover loosely and refrigerate until firm, about 4

hours. Cut into squares. - - - - - - - - - - - - - - - - - -