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Ingredients Jump to Instructions ↓

  1. 2 cups all-purpose flour

  2. 2 teaspoon baking powder

  3. 1 teaspoon baking soda

  4. 2 cup granulated sugar

  5. 1/2 teaspoon salt

  6. 2 teaspoon cinnamon

  7. 4 large eggs

  8. 1/2 cup corn oil

  9. 1/2 cup apple sauce

  10. 2 cup canned pumpkin

  11. 1 cup chopped nuts

Instructions Jump to Ingredients ↑

  1. Combine dry ingredients, add eggs, oil, apple sauce and pumpkin. Blend well. Stir in nuts. Divide batter into two 9 x 13-inch ungreased pans. Bake 20 to 25 minutes at 350 °F (175°C). Cool. Frost with ready-made cream cheese frosting if desired.

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