Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 6 whole pita breads

  2. 1-1/2 cups (6 ounces) crumbled feta cheese

  3. 3 teaspoons Italian seasoning

  4. 3/4 cup thinly sliced red onion

  5. 1 small tomato, thinly sliced

Instructions Jump to Ingredients ↑

  1. Place pita breads on an ungreased baking sheet. Sprinkle with cheese and Italian seasoning. Top with onion and tomato. Bake at 350° for 10-12 minutes. Cut into wedges if desired. Serve immediately. Yield: 6 servings.

Comments

882,796
Send feedback