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Ingredients Jump to Instructions ↓

  1. :

  2. 2 1/2 cups water

  3. Dash of salt

  4. 1 cup spaghetti pasta

  5. 2 envelopes tomato soup mix

  6. 1 envelope spaghetti sauce mix

Instructions Jump to Ingredients ↑

  1. Bring water to a boil.

  2. Add pasta and cook until almost done. Stir occasionally.

  3. Add soup and seasoning mixes.

  4. Stir well to break up lumps.

  5. Simmer for 5 minutes or until pasta is done and sauce is well mixed.

  6. Stir often to prevent sticking.

  7. Canned meat may be added for variety.

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