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  1. Exported from MasterCook

  2. MARINATED SALAD

  3. 4 Preparation Time :

  4. Categories : Salads

  5. Amount Measure Ingredient -- Preparation Method -- -- --

  6. 1 lb Can French-style green beans

  7. 1 x Drained 1 ea Small jar chopped pimento

  8. 2 ea Small onions, sliced &

  9. 1 x Separated into rings

  10. 3/4 c Chopped celery

  11. 1 cn Shoe Peg corn, drained

  12. 1 ea Small can tender green peas,

  13. 1 x Drained --DRESSING--

  14. 1/2 c Vegetable oil

  15. 1 t Salt

  16. 1/4 t Pepper

  17. 1/2 c Red wine vinegar

  18. 1/2 c Sugar

  19. DRESSING: In a small saucepan, mix above ingredients. Bring to boil;

  20. stir until sugar is dissolved. Pour over vegetable mixture; - - - - - - - - - - - - - - - - - -

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